Graveyard Dip

Ingredients

• 1½ cups store-bought or homemade hummus
• 6 oz cream cheese, softened
• 2 tablespoons sour cream
• ½ teaspoon garlic powder
• 10 Oreo cookies, finely crushed
• 16 pretzel sticks
• 1 tablespoon olive oil
• ½ teaspoon smoked paprika
• 1 tablespoon fresh parsley, finely chopped

Steps

1. 1

   1. Beat cream cheese, sour cream, and garlic powder together until smooth; transfer to a piping bag or zip-lock bag with a corner snipped off.

2. 2

   2. Spread hummus evenly across the bottom of a shallow terracotta or ceramic serving dish, drizzle with olive oil, and dust with smoked paprika.

3. 3

   3. Scatter the crushed Oreo crumbs over the entire surface of the hummus to form the 'soil' layer.

4. 4

   4. Pipe small rectangular cream cheese mounds upright into the dip to resemble tombstones, pressing them gently so they stand.

5. 5

   5. Cross two pretzel sticks at the base of each tombstone, pressing them lightly into the dip to anchor them.

6. 6

   6. Sprinkle parsley around the edges for a mossy effect and serve immediately with pita chips or vegetables.